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soy sauce - List of Manufacturers, Suppliers, Companies and Products

soy sauce Product List

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Commercial-grade wheat-free whole soybean tamari soy sauce

Commercial-grade wheat-free whole soybean tamari soy sauce

Drops of umami born in the land of soybean miso. Thanks to soybeans, it boasts outstanding umami and nutrition!

Our company manufactures and sells wheat-free tamari soy sauce made from whole soybeans for commercial use. This is a genuine tamari soy sauce made with 100% whole soybeans and contains no wheat at all. It allows you to experience a soft umami flavor directly, adhering to traditional methods and aging processes. The natural umami can be 1.5 to 2 times higher than that of typical soy sauce. Please feel free to contact us if you have any requests. 【Umami Measurement Values】 ■ Total Nitrogen Value: 2.00 or higher (1.25 times higher than JAS standard special grade soy sauce) ■ Brix: 39.0±1.0 ■ Salt Content: 17.50±0.30 *For more details, please download the PDF or feel free to contact us.

  • seasoning
  • Food ingredients (liquid)

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[PB/OEM Case] Prepared Food Manufacturer Liquid Seasoning Project

[PB/OEM Case] Prepared Food Manufacturer Liquid Seasoning Project

The concept is the taste of Shizuoka! Introducing a case study on the development of liquid seasonings.

We would like to introduce a case where we received a request for the development of liquid seasonings from a manufacturer that supplies prepared foods to retail chain stores in Shizuoka Prefecture. We developed a soy sauce-based sauce for katsudon and oyakodon, focusing on the formulation of dashi as a katsuobushi shop in Yaizu, while organizing market research and regional characteristics. We combined our rich, concentrated dashi extracted in-house that can withstand strong flavors, added soy sauce, mirin, and sugar to the point where it wouldn’t dissolve any further, and completed the sauce for the rice bowls using only seasonings typically found in households. [Case Overview] ■ Challenges - Soy sauce for katsudon and oyakodon - Concept: The taste of Shizuoka ■ Results - Developed a product with a focus on dashi formulation as a katsuobushi shop in Yaizu - Completed the taste of Shizuoka *For more details, please refer to the PDF document or feel free to contact us.

  • OEM

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